Welcome to Discover USVI Magazine
St Thomas - St John - St Croix
Home
Lodging
Events
Maps
Sightseeing
Activities
Shops & Services
Dining & Nightlife
Transportation
Real Estate
Beaches
Weddings and Spas
Useful Information
Profiles: Local Faces
Special Offers
Share Photos
What's Hot/News
Index
Caribbean Saloon
A lively place with a great view and an enormous menu of scrumptious food. Lunch served from 11:00am - 6:00pm and dinner until 10:30pm. After hours stop by for DJ, dancing and late night menu until 4:00am! Located on the top floor of the American Yacht Harbor in Red Hook (east end of St. Thomas). Please call ahead for large groups-no problem! Tel: 340-775-7060
more >
Cruz Bay Trading Post
Take home sought after souvenirs; spices, tea, candy, hot sauce, lotions, perfume, hand made pottery and island wear, tote bags and children's gifts. You will definitely find something for everyone on your list! New larimar jewelry collection, nautical-themed handmade sterling silver and 14k gold bracelets and St. John's original destination bracelet. Tel 340-776-9550
more >
Upcoming Events

Annual Arts Alive Concert Series, February 8
Classical Candlelight Concert, February 10 - February 11
19th Annual Golden Hook Challenge, February 11 - February 12
Annual Toast-To-The Captain, February 11
2012 Couples Tournament, February 12
Discover St. Thomas - St. John - St. Croix
Discover St. Thomas - St. John - St. Croix
Places to Explore
Places to Explore
Interactive U.S. Virgin Islands Map


Previous Image Next Image

St. Croix Menu Samplers

Christiansted

FORT CHRISTIAN BREW PUB
55 A&B King St., Christiansted
340-713-9820 • www.fortchristianbrewpub.com

Entrées: $15 to $21
Entrée: Fresh Local Catch of the Day
Beverage: A pint of our Handcrafted Ales

RUM RUNNERS STEAKS & SEAFOOD
Located on the Waterfront in Downtown Christiansted
340-773-6585 • www.RumRunnersStCroix.com

Entrées: $9 to $30
Entrée: Enjoy fresh lobster (market price)
Cocktail: Rum Runner, a house specialty — two flavored Cruzan Rums blended with blackberry brandy, sour mix, pineapple juice and floated with Black Strap Rum



Frederiksted

BEACH SIDE CAFÉ
at Sand Castle on the Beach, Frederiksted, St. Croix
340-772-1205, 340-772-1266 • www.sandcastleonthebeach.com

Entrées: $15 to $30
Entrée: Grilled New York Strip steak served with a savory red wine and thyme Maitre d' Butter
Wine: Purple Angel, the Super Carmenere from Montes Vineyards, Chile

THE BLUE MOON
#7 Strand Street, Frederiksted
340-772-2222

Entrées: $20 to $38
Entrée: New Orleans Alfredo – pasta, sautéed shrimp, chicken, andouille sausage, Alfredo sauce, onions, peppers and Cajun spices
Wine: 337 Lodi Cabernet

POLLY’S AT THE PIER
#3 Strand, Frederiksted
340-719-WIFI • www.pollysatthepier.com

Entrées: $8.50 to $12.50
Entrée: Club Wrap: Grilled chicken breast, shredded cheddar cheese, turkey bacon crumbles, red onion, fresh avocado and ripe local tomato topped with Ranch -dressing on your choice of spinach, tomato or garlic-herb tortilla
Beverage: Ghirardelli Frappe — dark and white chocolates blended with rich -espresso to decadent icy perfection

Out & About

THE CULTURED PELICAN
5000 Coakley Bay on the East End
340-773-3333 • www.culturedpelican.com

Entrées: $19 to $36
Entrée: Seafood Fra Diavolo — seafood medley including fresh local fish and lobster (when available), tossed in a spicy tomato sauce over Italian durum semolina pasta
Wine: Italian Cescon Pinot Grigio 2009

THE DEEP END BAR & GRILL
In between Tamarind Reef Hotel and Green Cay Marina
340-718-7071

Entrées: $8-$26; Lobster Market Value
Entrée: Coconut-encrusted Mahi with Mango Rum sauce, served with loaded baked potato and crisp side salad
Beverage: Off the Deep End

THE GALLEON
Green Cay Marina
340-718-9948 / 340-773-9949 • www.galleonrestaurant.com

Entrées: $22 to $42
Entrée: Coconut-encrusted black tiger prawns served over a quinoa salad and summer greens, accompanied with a red Thai coconut curry and topped with a local mango-papaya relish
Wine: Robert Finskey Vineyard "Los Coneros" Pinot Blanc, Napa Valley 2005


Chenay Bay Beach Resort, East End
340-773-2918 • www.mahisstcroix.com

Entrées: $14 to $34
Entrée: Cruzan Coconut Shrimp Dinner with choice of two sides
Wine: Terre di Morro Chardonnay

THE WAVES AT CANE BAY
112C Cane Bay
340-718-1815 or 340-718-4745 • www.canebaystcroix.com

Entrées: $18 to $30
Entrée: Baa Baa Black Sheep — Lamb chops marinated with fresh rosemary and garlic, topped with a mango mint sauce and served with garlic mashed potatoes and fresh sautéed vegetables
Wine: Laurenz and Sophie 2007 Singing Gruner Veltliner Austria